Wednesday, June 18, 2008

Pickle me this, Batman.

I get the feeling I was in the mood for pickled vegetables today. Lunch consisted of a salad, a kimbap, and kimchee.

Salad: lettuce, marinated artichokes, sundried tomatoes, olives, golden balsamic vinegar.
Kimbap: rice, steak, 2 sheets korean seaweed
Kimchee: 2/3 of a cup.

Before starting lunch, I also fancied some tinned peaches, but I'm pleasantly full after eating my lunch. So perhaps the peaches for snack/dinner/dessert. . .if I still want them.

Maybe now that I've sorted through my emotional pickle, I'm celebrating by filling up on the more enjoyable kinds. LOL
More on that later, am still writing the post.

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